Refreshing & Healthy Raspberry Lime Sorbet – Sugar Free
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This Ninja Creami raspberry sorbet recipe is incredibly delicious– tart and creamy, with just the right amount of sweetness! Fresh raspberries, lime juice, and a zero-calorie sweetener make this sorbet lighter in calories and full of nutrients.
For a high-protein version, try my Ninja Creami Raspberry Protein Ice Cream.
Recipe at a Glance
⏱️ Prep Time: 10 minutes
❄️ Freezing Time: 24 hours
🍽️ Servings: 1-2, depending on portion size
👍 Difficulty: Easy
😋 Recipe Highlights: Naturally vibrant, tart, and refreshing flavor with no sugar added!
🛒 Featured Ingredients: Raspberries, lime juice, and sweetener
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If you love Sour Patch Kids candy, you will LOVE this homemade sorbet. It is the perfect balance of tartness at first bite with sweetness coming out in its creamy texture as you continue eating. However, the sweetness can be adjusted easily with more sweetener if desired.
This recipe uses 12 ounces of raspberries, which contain 22 grams of fiber. As delicious as that is, I want to make it clear that unless you’re used to eating that much fiber in one serving, this tart & tasty treat is one that is best shared with someone else. 😉
For another tasty Ninja Creami recipe idea, try my sugar-free cookies & cream ice cream recipe.
Why You’ll Love this Recipe
You'll love this Ninja Creami raspberry sorbet because it's bright, refreshing, and bursting with real raspberry flavor-no added sugar or artificial taste in sight.
It spins into a smooth, scoopable treat that satisfies a sweet craving while still feeling light, fresh, and nourishing.
Ninja Creami Raspberry Sorbet Ingredients
This Ninja Creami raspberry sorbet is made with simple ingredients:
- Raspberries
- Lime Juice
- Allulose (or other sugar-free sweetener of choice)
That’s it! Sorbets are not typically made with any dairy ingredients–usually just fruit & sugar.
Ingredient Substitutions
Fruit: You can try this sorbet recipe with other berries. Choose your favorite and enjoy!
Juice: Lemon juice can be used instead of lime juice if preferred.
Sweetener: While I love allulose, you can use different sweeteners. If you prefer stevia, monk fruit, erythritol, Sucralose…whatever it is, as long as it is formulated to be a 1:1 sugar substitute, it will work for this recipe.
Do not skip the sweetener. Even with 1/4 cup of allulose, this is still pretty tart! Sweeteners also lower the freezing point of your Creami mixtures, ensuring they spin properly in the machine.
How to Make Raspberry Sorbet in the Ninja Creami
This simple recipe is quick to assemble.
1. Mash Ingredients.
Add the raspberries, lime juice, and allulose/sweetener to a bowl. Use a mashing utensil or a spoon to combine the ingredients together.
They do not need to be blended completely smooth, just mashed down enough to mix the sweetener with the fruit and lime juice.
2. Freeze.
Pour the mashed fruit mixture into a Ninja Creami pint container and smooth out the top so it is flat before going into the freezer.
Place a storage lid on your pint container, then put it on a level surface in the freezer for 24 hours.
3. Spin.
Install the pint container in your Ninja Creami ice cream machine per the manufacturer’s instructions for your model. Press the “Sorbet” button to spin.
4. Check Texture.
When the spin completes, check the texture of your sorbet. If it is satisfactory, your delicious sorbet is ready to eat! If you’d like to smooth it out more, re-install it in your Creami machine and press the “Re-Spin” button.
There you have it! This fruity treat is my favorite way to enjoy all these fresh, seasonal raspberries.
Expert Sorbet Tips
Seeds add texture variation: The recipe uses whole raspberries for the most nutrients. Some of the seeds will grind up when the ice cream is spun, but what is left of the seeds adds great texture variation.
Make it Smooth: If you don’t want to taste the seeds, or if you have concerns about the fiber content being too high from the seeds, you can pour your mashed raspberry puree through a fine mesh strainer to remove them, and then freeze the smooth portion of the mixture.
This will reduce the fiber by an estimate of 40%, as well as reduce mineral content.
Other Ninja Creami Recipes
If you want some protein with your raspberry treat, make my Almond Joy protein ice cream instead. You’ll also love my Cinnamon Protein Ice Cream, my Coffee Protein Ice Cream, and my Mint Chocolate Chip Creami.
If you’re in the mood for more fruity or tropical Ninja Creamis, try any of the following fabulous recipes:
Want More Recipes Like This One?
If you love my Ninja Creami recipes and want some more fun flavors like S’Mores, Pistachio, Monster Cookie, Black Forest Cake, or even Moose Tracks, check out my Ninja Creami Recipe eBook!
The recipe book is available for instant download and offers delicious recipes in an easy-to-access eBook without any ads.
Give this delicious sorbet a try– you’re going to love it! Then, share this recipe with your other Ninja Creami-devoted friends.
If you give this recipe a try, please leave a comment and review! It means the world!
📖 Recipe
Ninja Creami Raspberry Sorbet
Equipment
Ingredients
- 12 ounces fresh raspberries
- 2 tablespoon lime juice
- 1/4 cup granulated allulose or other sugar substitute
Instructions
- Add the raspberries, lime juice, and allulose to a bowl. Use a mashing utensil or a spoon to mash & combine the ingredients. They do not need to be completely smooth, just mashed down enough to mix the sweetener with the fruit and lime juice. Pour the mashed fruit mixture into a Ninja Creami pint container and smooth out the top so it is flat before going into the freezer.
- Place a storage lid on your pint container, then put it on a level surface in the freezer for 24 hours.
- Install the pint container in your Ninja Creami ice cream machine per the manufacturer's instructions for your model. Press the "Sorbet" button to spin.
- When the spin completes, check the texture of your sorbet. If it is satisfactory, your delicious sorbet is ready to eat! If you'd like to smooth it out more, re-install it in your Creami machine and press the "Re-Spin" button.
Video
Very easy, healthy, and low-calorie summer treat! Tastes like all natural sour patch kids. 😉