Low Calorie Protein Balls
These delicious peanut butter flavored low calorie protein balls are the perfect healthy treat resembling a cookie without refined sugars!
Servings: 14 balls
Calories: 77kcal
Cost: $5
Equipment
- Blender or Food Processor
Ingredients
- 1 cup rolled oats about 105 grams
- 5-6 sun dried deglet nour pitted dates about 45 grams
- 50 grams powdered peanut butter (PbFit)
- 50 grams vanilla whey isolate protein powder
- 2 tablespoon maple syrup--sugar-free (such as Lakanto) or regular 30 ml
- 3 tablespoon water
- 50 grams no sugar added chocolate chips, like Lily's
Instructions
- Add all of the ingredients except the chocolate chips to a blender or food processor. Pulse until everything is mixed evenly. This will be a thick dough.
- Scoop the protein ball dough out of the blender into a mixing bowl. Add the chocolate chips and fold them in.
- Scoop the mixture into 12-14 equal size balls.
- Store in an airtight container. These will be good for 5-7 days...if they last that long.
Video
Notes
Store in an airtight container for up to 5 days.
Nutrition
Calories: 77kcal | Carbohydrates: 11g | Protein: 6g | Fat: 2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Cholesterol: 6mg | Sodium: 40mg | Potassium: 48mg | Fiber: 3g | Sugar: 2g | Vitamin A: 25IU | Vitamin C: 0.01mg | Calcium: 19mg | Iron: 1mg
