Kodiak Cakes Waffle Recipe
Make your Kodiak waffle mix even higher protein with this recipe! This is a super hearty and filling breakfast with great macros.
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To make this high-protein Belgian waffle, you need the Kodiak Cakes Flapjack mix, greek yogurt, protein powder, Fairlife milk, and cinnamon.
1. Gather Ingredients
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Plug in your waffle iron and preheat it to medium. Once it is preheated, liberally spray your waffle iron plates with cooking spray.
2. Prep Waffle Iron
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Add your waffle mix, yogurt, milk, protein powder, and cinnamon to a mixing bowl. Stir until it's all smoothly combined together.
3. Mix the Batter
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Pour half of the waffle batter into the Belgian waffle maker (or use the appropriate amount for your size waffle maker). Cook for 5-6 minutes.
4. Pour Batter & Cook
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Once the steam from your waffle dissipates, it should be cooked enough to remove from the waffle iron. Carefully remove your waffle and enjoy!
5. Remove Waffle
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Click the link below to visit my blog, The Sweet, Simple Things, to get the full recipe!
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